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I am not sure if I over- or under-beat my egg whites, but it took me two attempts. Ingredients: 1 3/4 c powdered sugar 1 c ground almonds 3 egg whites A pinch of salt 1/4 c granulated Then bring to a boil and add 1 tbsp of the sugar, reducing to form a syrup. 3) In a clean bowl beat egg

Sometimes I sweeten the egg and milk mix, but not always. Play it by ear.) 3 eggs, beaten 2-3 tbsp jam (in this case I used the last of a jar of mango syrup) Dried of the bread on top, and tuck the rest of the dried fruit between the pieces. 2) Beat together the eggs

Ingredients: For the plain ones: 3 egg whites a pinch of salt 1 1/2 c powdered sugar 3 c ground almonds 3 tbsp cinnamon 2 tsp kirsch For the chocolate ones: 3 egg whites a pinch of salt 1 1/2 c powdered sugar cinnamon 2 tsp kirsch 2 tbsp sugar for rolling Optional: 1 tbsp flaked almonds, toasted 1) Beat the egg

in general) 1 tomme of fresh cheese (I used a tomme vaudoise that we had on hand), cubed 6 quail's eggs Crack the quail's eggs on top and arrange them neatly, and place the mozzarella round on top of the rösti Place back in the oven for a few more minutes, until the mozzarella is melted, the eggs are cooked, and And I must say that quail's eggs make almost anything look fancy and dainty.

Ingredients: 3 egg whites 1 pinch of salt 1 1/2 c icing sugar 2 tbsp of cinnamon 3 c ground almonds 2 tsp of Kirsch 1) Beat the egg whites with the salt to form stiff peaks.

rosemary 1 tsp thyme 1 c cheese, grated (I used Gruyère) salt and pepper to taste Optional: 1 fried egg Serve, and place a fried egg on top of the portions for anyone wanting them (personally, that's the way

hour -- Portions: about 15 slices -- Difficulty: Easy Ingredients: 1 1/2 c sugar 2 TBSP soft butter 1 egg apples, grated 3/4 c brown sugar 2 tsp cinnamon 1/2 c soft butter 1) Cream butter and sugar then beat in egg

vinegar 1/2 tsp turmeric 1 1/3 c flour 2 1/2 tsp nigella seeds 2 tsp lime zest 2 tsp baking powder 2 eggs (or more accurately, 1 egg and 1 egg white as I used a yolk to make mayo) 1 tbsp butter 1) Mix the dry

We figured we had either over-beaten the egg whites or under-baked the cookies. 1.5 hours -- Portions: 20 cookies -- Difficulty: Medium/hard Ingredients: For the cookie portion: 3 egg Cool completely and set aside. 2) Place egg whites and salt in a very clean, dry bowl. Fold into egg whites. 4) Pipe in circles 2.5 - 4 cm in diameter onto baking paper, and place on a double The base recipe for this, before much alteration, came from Michel Roux's Eggs.

Portions: about 24 -- Difficulty: easy Ingredients: 1 1/2 c sugar 2 tbsp oil 2 tbsp melted butter 4 eggs c dried strawberries zest of 1 orange 1) Cream together the sugar, oil and butter, then beat in the eggs