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The recipe looked good and it occurred to me that I hadn't made any stuffed grape leaves in a while, Massive caveat to doing this in the late morning with a teething 1 year old: it takes a while to fold water salt and pepper to taste 1 packet grape leaves, washed 1 tbsp olive oil 2 tbsp lemon juice 1 egg Heat the pot over medium heat and cook for about 10 minutes. 5) Beat the egg and lemon juice together

We also discovered that the scones made good picnic food, alongside our vegetarian Scotch eggs.

I've been playing around with the idea of making a rose cake for a while so I decided that now was a Ingredients: For the cake: 1 3/4 c sugar 2/3 c butter 2 eggs 2 3/4 c flour 2 1/2 tsp baking powder 1 Beat in eggs one at a time. 3) Mix flour and baking powder together, and add alternately with milk, starting

Ingredients: For the gnocchi: 1 c ricotta 1 egg 1 c grated aged cheese (eg parmesan) 1 - 1 1/4 c flour Crack eggs into well and add ricotta. Leave to rest while you make the sauce. 3) Heat oil in a pan.

Ingredients: 4 eggs 2 c sugar 1 c oil 1/2 c cocoa 1 3/4 c flour 1/4 c blood orange juice (the juice of thin strips. 1 tsp (generous) of vanilla 1/4 - 1/2 c milk 1 blood orange, thinly sliced 1) Beat the eggs I thoroughly enjoyed listening to this (and can't wait to see the movie now), and while making the brownies

Looking into fenugreek a while back, I came across a description of it comparing fenugreek's taste to The idea niggled for a while until I finally tried it. The pancakes worked really well. Ingredients: 1 1/2 c flour 2 1/2 tsp baking powder 1 tsp fenugreek powder 3 tbsp sugar 3 tbsp melted butter 2 eggs

Ingredients: 2 eggs 500 g of ziti, penne or other tubular pasta 1 head of garlic, crushed 2 tbsp olive Add basil and oregano. 2) Once the sauce has thickened, add the sugar. 3) Beat eggs, and add cottage

juice 2 c flour 1 tsp baking soda 2 c sugar 1 tsp cinnamon 1/2 c sour milk (milk + 1 tsp vinegar) 2 eggs saucepan with oil, cacao and orange juice. 2) Mix dry ingredients, then gradually add milk, vanilla and eggs

the jam: 1 c of red currents (or other berries) 1/3 c sugar For the cookies: 1/2 c butter 1 c sugar 1 egg Add the egg, milk and vanilla and mix well.

broccoli 2 c of spinach, blanched, or 2 cubes of defrosted frozen spinach 1/4 summer squash, chopped 3 eggs proof dish you will be using for the pie. 2) Mix mashed potatoes, peas, spinach, broccoli, cheese and eggs