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: Cake: 1 1/2 c flour 1 1/2 tsp baking powder 1 tsp cinnamon 273 c butter, soft 3/4 c sugar 3 large eggs Add eggs and mix well.

spinach, defrosted 1/2 c whey Pepper For the pasta: 2 c flour 1/2 c multi-grain flour 1/2 c corn meal 4 eggs Crack the eggs into the well and gradually mix to a soft elastic dough.

Usually it was a breakfast food, served in bread or muffin form with eggs and jams. Ingredients: 1 cup flour 1 cup cornmeal 1/4 cup sugar 2 tsp baking powder 1/4 cup vegetable oil 1 cup milk 1 egg

Ingredients: For the cake: 1 3/4 c sugar 2/3 c butter 2 eggs 2 3/4 c flour 2 1/2 tsp baking powder 1 Beat in eggs one at a time. 3) Mix flour and baking powder together, and add alternately with milk, starting

Ingredients: For the gnocchi: 1 c ricotta 1 egg 1 c grated aged cheese (eg parmesan) 1 - 1 1/4 c flour Crack eggs into well and add ricotta.

Ingredients: 4 eggs 2 c sugar 1 c oil 1/2 c cocoa 1 3/4 c flour 1/4 c blood orange juice (the juice of thin strips. 1 tsp (generous) of vanilla 1/4 - 1/2 c milk 1 blood orange, thinly sliced 1) Beat the eggs

water salt and pepper to taste 1 packet grape leaves, washed 1 tbsp olive oil 2 tbsp lemon juice 1 egg Heat the pot over medium heat and cook for about 10 minutes. 5) Beat the egg and lemon juice together

Ingredients: 1c flour 1/2c oats 1 tsp baking soda 1/2 tsp cinnamon 1/2 c vegetable oil 3/4c brown sugar 1 egg

for these) 1/3 c molasses OR 2 1/2 tbsp molasses and 2 1/2 tbsp honey 1 1/2 tsp vanilla extract 2 eggs Soak grapefruit peel in a cup of hot water. 2) Stir vanilla and eggs into butter mixture, then gradually

For a long time I stuck with traditional fresh pasta, made with flour and eggs, then last year I started replacing the eggs with different vegetables. Some work better than others for the texture, so sometimes, the addition of one egg is necessary.