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Strain out petals and whip cream to stiff peaks. 3) Gently fold in the petals and condensed milk.

The second time, I thought I had picked a good time to make it and had everything prepped along with

Anyway, I stretched and folded the curds until I though I had achieved what I was directed to achieve

for batter to turn opaque and for bubbles to burst, then flip. 3)Add whatever filling you want and fold

They look fancy are have no serving difficulties, so they could be good for a party!

We did that this weekend, and the combination was too good not to share.

my cast iron skillet) and drizzle with 2-3 tbsp of olive oil and the apple cider vinegar to achieve good

According to the directions on the packet, one tablet is good for about 4l of milk. 1l of milk and 1l of cream made almost 1kg of cream cheese, which I feel is a pretty good return.

Using two wooden spoons, as the eggs fry, fold them back over themselves.

Fold in the icing sugar and set aside about 2 tbsp for the icing. 2) Add the cinnamon and the ground