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80 results found for "chicken"
- Easy Paella
Ingredients: 2 tbsp olive oil 1 leek 1 onion 2 chorizo sausages 3 c of rice 4 1/2 c. chicken stock 2 It stands up well without seafood, with more seafood, with pork or chicken, or vegetarian.
- Vegetable Tagine
chopped 2 tomatoes , diced 3 carrots, chopped Half a head of garlic, sliced 6 celery sticks, chopped 400g chickpeas Super simple, tasty and easily adapted to different veg, chicken or different levels of spice.
- Rosehips
the recipes I have used them in: Pumpkin Pie with a Rosehip Swirl Rosehip Soup Rosehip and Chestnut Chicken
- Eiderdown, or Savoury Bread Pudding
This particular version is vegetarian, but the addition of either sausage or bacon (or bits of chicken
- Bat-Wing Ramen
carrots, grated Handful of batwing mushrooms, 1 cup of spinach 1 cup of cabbage, chopped 3 cups of chicken
- Stock - Meat or Vegetable
Growing up, turkey carcasses and often chicken bones, ham bone or other inedibles were boiled for stock
- Cinnamon Stars: Re-revisited (again)
The flaked almonds were an idea of my dad's as we had some left over from the Chicken Tagine the day
- Beet and Fromage Blanc Ravioli in a Lemon Sauce
pasta to the others, but a simple filling and it sticks with the lemon sauce from the Lemon and Garlic Chicken
- Chow Mein
1/2 head garlic, minced or crushed 3" ginger, minced 1 Tbsp brown sugar 1 1/2 tbsp cornstarch 3/4 c chicken
- Chestnut Soup
garlic, chopped 750g chestnuts (as they aren't quite in season yet, I used frozen ones) 1 tsp thyme 1 c chicken