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mashed turnip 3/4 c butter, soft 3/4 c light brown sugar 1/2 c white sugar 1/4 c dark brown sugar 2 eggs Beat in eggs, then the turnip. 3) Mix in the dry ingredients and combine well. Turnip Cookies Ingredients: 1/2 turnip 2 tbsp butter 3/4 c butter, melted 1 1/2 c dark brown sugar 2 eggs Beat in the eggs, then the molasses and honey. 3) Blitz the cooled turnip with the milk until smooth

Ingredients: 3 tbsp butter 2 tbsp light brown sugar 1 tbsp white sugar 1 egg 1 c milk 1 c white flour Beat in egg and then stir in milk. 2) Gradually stir in dry ingredients, followed by pumpkin and chocolate

out of butter, so I decided to make corn muffins, but then realised that I had used the last of the eggs So I made corn muffins with what I had - Apple sauce and apple juice instead of the eggs and milk. Ingredients: 1 c flour 1 c cornmeal 2 1/2 tsp baking powder 1/4 c sugar 2 eggs 1/4 c sunflower oil 3/

I also used only 1 egg white instead of 2 full eggs because Hubby used some eggs between my checking I might try them with the full contingent of eggs next time... sauce (about 2 apples' worth) 1 c sugar (or a little less) 1 tsp baking soda 2 tsp cream of tartar 1 egg white (or two full eggs... oops) 2 1/2 c flour 2 tsp vanilla extract 1 tsp cinnamon 1 tsp Aloha Spiced

ginger 1/2 tsp cinnamon 1/4 tsp cloves 3/4 c butter 1 c sugar + 1/4 c to roll the cookies in after 1 egg Add the egg and molasses (with honey) and mix until smooth.

Ingredients: 4 eggs 1 c light brown sugar 1/2c butter 200g white chocolate 1/2 c oats 1 1/2c flour 1/ do this is probably over a Bain-Marie, but this works too, and I couldn't be bothered). 2) Beat the eggs

Ingredients: 1/2 c butter, melted 1 c brown sugar 1 egg 1 tsp vanilla 1 tsp cinnamon 1/2 tsp baking powder Beat in egg and vanilla.

head of broccoli, cut into florets 1 c peas 1 knob of ginger, grated Half a head of garlic, minced 3 eggs shrimps 2 tbsp miso paste 1 tbsp oil 1 1/2 tbsp rice wine vinegar 1) Heat oil in a wok and scramble eggs couple of minutes, stirring. 4) Add rice wine vinegar and stir, then tuck shrimp into the rice, add eggs

leaves 4-5 sweet potatoes, chopped 2 apples, chopped 3 carrots, chopped 1/2 butternut squash, chopped 3 eggs 180°C until tender, about 20 minutes to a half-hour. 2) Roughly mash the veg together, and mix in the eggs

Ingredients: For the plain ones: 3 egg whites a pinch of salt 1 1/2 c powdered sugar 3 c ground hazelnuts 2 tbsp cinnamon 2 tsp kirsch For the chocolate ones: 3 egg whites a pinch of salt 1 c powdered sugar 1/2 c cacao 3 c ground hazelnuts 2 tbsp cinnamon 2 tsp kirsch 2 tbsp sugar for rolling 1) Beat the egg