As I mentioned in the Tangerine Marmalade recipe, I want to take advantage of the citrus season to make a bunch of different marmalades....

I tried to grow all sorts of things on my balcony this year - thyme, rosemary, beets, strawberries, peppers, basil... Between late frost,...

Citrus season is now in full swing, and I plan on taking advantage of it in a variety of ways, not least of which is by making a bunch of...

With citrus fruit now in season, one way of preserving them is in a curd - a custard-like jam that keeps in the fridge for about 4 weeks...

Continuing on from that initial request for a ketchup recipe, here is another one. This time I decided to do a spiced (but not spicy)...

Sweet Potatoes are normally really expensive here, so when the price drops, I buy up loads of them. Usually, being a tuber, they last...

This year, I accidentally planted lemon mint on my balcony instead of a variety I might be more familiar with and like more, like, say,...

After my earlier attempt at a tomato ketchup, I was inspired to play around with other ketchup varieties. One that I wanted to try,...

When I posted my home made mayo recipes a while back, a friend asked me for a ketchup recipe. It's been a little while coming, for which...

My second foray into using watermelon rind as an ingredient went well. I really enjoyed trying Watermelon Rind Chutney, so decided to see...