These are an adapted version of a muffin recipe I got from my mother-in-law. They are packed full of vitamins, fibre and protein and are...

Like cream of spinach soup, but made with leftover whey I had on hand from my cheese making experiments. Carrying on our habit of having...

My second attempt at making my own ricotta went well, but I scalded it a little (Little Bit waking up at a crucial moment was not part of...

I've been making brownies for as long as I can remember. My mom used to bake them with my sisters and me when we were little, using them...

As I may have mentioned a couple of times, we love light lunches, with a more substantial meal in the evening. Lunch therefore often...

I saw a picture of DoctorBowl's Sweet Potato Bhajis on Instagram and thought they looked tasty, so I ran with it and came up with these...

I know Christmas is past, but we happened to have a turkey in the freezer, so we decided to roast it. There being just the three of us...

Today I made mascarpone using my kit. It came out well, but not perfectly, and I have a few ideas as to why that might have been. For one...

I learned to make scones from a friend in my first year of university, and while living in Scotland, it quickly became a go-to. It takes...

I received a cheese making kit for Christmas, something I had been looking into for a while. This, alongside a cheese-making book lent me...