Mar 5, 2023Spinach and Mozzarella Baked Apple and Potato GnocchiAppologies for the break since the last recipe. A travelling husband and sick kiddies really put a hole in my schedule! (hurray for...
Jun 13, 2021Yellow Carrot Tart with Nettle and Dandelion Pesto, and Ricotta with Wild FlowersFor World Environment Day on June 5th I was invited to take part in a collaboration making plant based, sustainable meals, and this is...
Jun 9, 2021NettlesThis next pantry ingredient I'd like to share is the humble nettle. I had heard for a few years that it makes a great tea, and that it...
Apr 13, 2021Roasted Aubergine Soup with a modified Nettle HarissaIn the new cookbook I got for Christmas, Salt Fat Acid Heat by Samin Nosrat, there is a double page of 10 vegetable soup recommendations...