These three different brownie recipes - two for white chocolate blondies and one for dark chocolate brownies- marry the flavours of the chocolate to cherry and almond or orange for delectably squidgy brownies. Coming together quickly and appreciated by young and old alike, these are the perfect treat for an easy afternoon snack or a more sophisticated after-dinner treat. Kid-approved and a recipe that kiddos can get involved in too!

This very easy balsamic caramelised onion side-dish recipe pairs well with a wide variety of main dishes and other sides. It takes a little while to cook, so plan ahead for the time element, but that is the only difficulty. It is kid-approved and will round out the flavours in a meal. It is also very adaptable to your tastes and pantry, so give it a go!

This quick and easy blondie recipe is light and refreshing, perfect for summer, and kid approved! Whipped up in only a few minutes, it pairs well with drinks for an afternoon tea, the citrus and berry notes calling to mind a picnic in the shade on a summer's afternoon. Or if you're looking for a quick sweet treat after dinner, these are for you! They will be loved by family and friends, old and young alike! Click on the link to give them a try!

Now, I know this is a weird one. It is as odd an idea as it sounds, but hear me out. They actually worked quite well. Done the first way,...

Anyone who has ever lived with me for any period of time knows that my morning go-to is oatmeal. I love it. It is quick and simple, it...

Appologies for the break since the last recipe. A travelling husband and sick kiddies really put a hole in my schedule! (hurray for...

I started making my own apple pectin last year, and have used it a couple of times for jellies (like my Lemon and Ginger Chilli Jelly)....

So apparently I like rösti. This is my fourth rösti recipe on this blog (Courgette and Apple Rösti with Chanterelles, Non-Traditional 6...

Having decided a while back to start experimenting with using sahlep, I started playing around with different flavour combinations and...

After delving into making my own versions of mayo and ketchup, I figured it was time to start making my own mustard too. After reading a...