Challenge Update: This was another busy night-shift week, but not too busy to have some tasty foods continuing the challenge, as well as some leftovers. We had a couple of tarts, apple cheese tart and pumpkin tart, Faussobuco (ossobuco with ham hocks instead of veal) and Baked Ziti. Baked veg, our old standby, also made an appearance with some tasty fresh veg from a local farmer, and raclette, that old Swiss classic, with my parents at the week-end.
Days 66-72: Faussobuco, English Muffins, Roasted Veg, Baked Ziti, Pumpkin Tart, Raclette
Updated: Nov 7, 2020