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Courgette and Apple Rösti with Chanterelles
I don't think I've made rösti since last year when my Non-Traditional 6 Veg Rösti was my first post on here when I started the blog. I...
Oct 3, 2021
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Chow Mein
I don't know where this craving came from, but I recently decided I wanted chow mein. Something with lots of veg and lots of flavour....
Sep 29, 2021
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Rose Petal Risotto
I wanted to play around with using fresh rose petals and thought a risotto might be a way of playing around with the flavours. It didn't...
Sep 19, 2021
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Sweet Potato Soup with Creamy Fromage Blanc and Spicy Red Pepper Paste
Sweet Potatoes are normally really expensive here, so when the price drops, I buy up loads of them. Usually, being a tuber, they last...
Sep 14, 2021
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Roast Chestnut Cookies
During the 12 days of Christmas Cookies last year, Day 5 was Chestnut rings (" on the fifth day of Christmas, my true love gave to me...
Sep 12, 2021
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Onions with Barley and Creamy Chanterelles
The neighbour gave us a basket of chanterelles, and trying to decide what to do with them, a recipe we tried a few years ago came to...
Sep 2, 2021
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Black Bean Lasagna
This is my own (inadvertent) version of a dish of my mother-in-law's. I had never had vegetarian lasagne before meeting my then boyfriend...
Aug 29, 2021
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Croûte aux Chanterelles
Baskets of chanterelles are available in the store again! This is very important news, which is why I'm bothering telling you so. One of...
Aug 22, 2021
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Rose Cake
The blog turned one this week! I've been playing around with the idea of making a rose cake for a while so I decided that now was a good...
Aug 12, 2021
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Rhubarb and Apple Blondies
After how good the Ginger and Pear Blondies were, the idea of trying a variant using rhubarb immediately came to mind when I had a load...
Jul 25, 2021
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Cooking for me is very much a shared experience. Please do feel free to send me requests, comments or questions.

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